Comfort Food on the Wild Coast
From the creator of the Chowder Stop in Long Beach, WA, Driftline Provisions is a revival of Casey Barella’s award-winning chowder—now back on the coast. We offer hot, comforting chowder at the market plus chilled pints to take home, all made in small batches with Pacific Northwest ingredients.
What We Offer
From award-winning chowder to private chef experiences, we bring the best of Pacific Northwest cuisine straight to your table. Browse our offerings or book a personal chef for your next gathering.
Meet the Chef
Chef Casey Barella brings years of culinary passion and Pacific Northwest inspiration to every dish. From intimate dinners to large celebrations, experience the flavors of the wild coast crafted just for you.
“The best meal we’ve ever had on the coast. Chef Casey turned our beach house into a five-star restaurant for the evening.”
— Former Customer
Ready to Book Your Experience?
Whether it’s an intimate dinner for two or a celebration for twenty, we’ll craft a menu that captures the spirit of the Pacific Northwest.
Taste the Wild Coast
Our award-winning chowder and seasonal provisions are crafted with locally sourced ingredients from the Pacific Northwest coast.